A Range Of Dining
In the Hotel is the new Bistro, a modern south facing conservatory air-conditioned dining area for residents, visitors and locals alike. The Bistro is the soul of the hotel offering fresh local dishes made from the very best local produce where possible, all served to suit the taste buds of the individual. There is also a bar snack menu which you may order from, offering a lighter option and as we make our dishes fresh, we can cater for every dietary need with prior notice.
When you arrive for your meal you can peruse the menu, in our lovely spacious bar or sit in the comfy lounge for pre dining drinks, where the staff will offer table service. Our bar is stocked with local ales, a wide range of spirits and a fine selection of over 90 malts. To complement your dining, there is a well-stocked wine list, carefully selected to mirror the Bistro menu, and to finish, a selection of teas or espresso coffees and liqueurs. All this together with our friendly service makes this a relaxing dining experience.
Fresh local produce is what we aim for, and our menu reflects the wonderful options of the region, with meat from Grants of Taynuilt, fresh smoked delights from Inverawe smoke house, fresh fish & seafood from the Atlantic in the West and North Sea in the East coast of Scotland and local fresh water and sea water Lochs.
Teas & Coffees are served all day. In summer the Bistro is open from Noon to 10pm everyday of the week with specials available each day, and in winter, from Noon to 9pm.
Due to our popularity, for your own benefit we suggest you book in advance.
As well as the Bistro there is also the option to eat in the bar, or should the weather permit, the rear gardens. Baby high chairs are available on request.
Call us on 01866 822243 or email: firstname.lastname@example.org